Back on the road after an editing break
A new episode follows the ride from Vilanculos to Inhassoro. Yves tries a Mozambican peanut sauce at lunch and ends the day at a lodge during the quiet season.
#mozambique#local food
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A new episode follows the ride from Vilanculos to Inhassoro. Yves tries a Mozambican peanut sauce at lunch and ends the day at a lodge during the quiet season.
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