Gisou lip oils become three flower pastries
The first Gisou collaboration brought Vanilla Glaze, Sticky Toffee and Milky Mocha pastries to Cedric Grolet Opéra. The limited creations were available on October 4 and 5.
fr.linkedin.comRead the team’s announcement#collaboration#paris
Compiled from a public source and linked above. Happenings link out to where they were published.
No notes yet
