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Claudia Geib

Claudia Geib is a Cape Cod science journalist, author, and Gastropod producer who explores the ocean, wildlife, conservation, and the science behind food.

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Claudia’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.

Known for

Overview

Work
Science journalist, author, editor, and podcast producer
Based in
Cape Cod, Massachusetts
Education
Journalism and environmental science at Northeastern University; master’s in science writing at MIT
Podcast
Producer of Gastropod since 2022
Early milestone
Mongabay’s inaugural Sue Palminteri Wildtech Reporting Fellow, June 2020 to January 2021
Recognition
Selected for The Best American Science and Nature Writing 2022

Mini bio

How it started.

Claudia grew up exploring Long Island tide pools and looking for whales. During a college internship at a green technology accelerator, listening to Radiolab helped her imagine a career making science stories feel alive. She studied journalism and environmental science at Northeastern, then earned a master’s in science writing at MIT.

Building her beat.

Her career has included newsroom work at Nautilus, Undark, and Futurism. Mongabay’s inaugural Sue Palminteri Wildtech Reporting Fellowship gave her a focused run at stories about conservation technology. Her 2021 Hakai article, To Speak of the Sea in Irish, was selected for The Best American Science and Nature Writing 2022.

Across the page and the microphone.

Since 2022, Claudia has produced Gastropod, the food science and history podcast hosted by Cynthia Graber and Nicola Twilley. Her books include Secrets of the Elephants with Paula Kahumbu and How Are Marine Robots Shaping Our Future? with James Bellingham. She also teaches science writing at the Marine Biological Laboratory in Woods Hole.

Creditschronological, newest first

Podcasts

Documentary films

Awards

Quotes

I’m a science omnivore.Claudia Geib, official About page

How she describes the curiosity behind her reporting, alongside her focus on marine and conservation science.

Trivia

  1. Gastropod describes her favorite hobby as finding new things to eat out of the ocean.
  2. Her Atlas Obscura Wild Life contributions ranged from forest dogs and barnacles to desert ponds containing ancient bacteria.
  3. She says Raising Baby Sharks from the Dead is one of her favorite stories she has reported.

Find Claudia

Follow her reporting, books, and podcast work.

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