Gina Homolka
Gina Homolka is the creator of Skinnytaste and a bestselling cookbook author, sharing lighter comfort food, high-protein recipes and practical meal plans for home cooks.
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Latest
Gina’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.
Known for
- Skinnytaste High Protein2025 · Author
Clarkson Potter - Skinnytaste Simple2023 · Author
Clarkson Potter - The Skinnytaste Air Fryer Cookbook2019 · Author
Clarkson Potter - Skinnytaste One and Done2018 · Author
Clarkson Potter - The Skinnytaste Cookbook2014 · Author
Clarkson Potter - Easy Bagel Recipe2018 · Recipe creator

Overview
- Based
- Long Island, New York
- Work
- Recipe developer, food writer and cookbook author
- Started
- Skinnytaste, 2008
- Milestone
- More than one million cookbook copies sold in the U.S.
Mini bio
How it started.
Gina started Skinnytaste in 2008 while preparing for her wedding and looking for lighter versions of favorite meals. What began in her home kitchen became a recipe site built around everyday cooking.
Finding her audience.
Her first cookbook arrived in 2014. The recipe that Gina calls her most popular is her yogurt bagel, which she says went viral and inspired variations including pizza and garlic knots.
The food behind the recipes.
A self-taught home cook, Gina draws on a Czech father, Colombian mother and a family table shaped by several cuisines. Her books and site focus on meals home cooks can fit into daily life.
Creditschronological, newest first
- 2025Skinnytaste High ProteinAuthor, with Heather K. Jones, R.D.
- 2023Skinnytaste SimpleAuthor, with Heather K. Jones, R.D.
- 2021Skinnytaste Air Fryer DinnersAuthor, with Heather K. Jones, R.D.
- 2020Skinnytaste Meal PrepAuthor, with Heather K. Jones, R.D.
- 2019The Skinnytaste Air Fryer CookbookAuthor, with Heather K. Jones, R.D.
- 2018Skinnytaste One and DoneAuthor, with Heather K. Jones, R.D.
- 2016Skinnytaste Fast and SlowAuthor, with Heather K. Jones, R.D.
- 2014The Skinnytaste CookbookAuthor, with Heather K. Jones, R.D.
Awards
Quotes
My food philosophy is to eat seasonal, whole foods.Gina Homolka, Skinnytaste About Me
Trivia
- Before Skinnytaste, Gina worked as a digital photo retoucher for clients including Apple and Lancôme.
- She studied graphic design at Pratt Manhattan.
- The first thing she learned to cook was crepes.
- Away from the kitchen, she enjoys boating, clamming and crabbing.
Find Gina
Follow Gina for recipes, kitchen videos and meal-planning ideas.
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