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Maddie Ireland

Maddie Ireland creates Munchin’ with Maddie, sharing comforting dinners, gluten-free bakes and recipes from her kitchen in Vermont.

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Latest

Maddie’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.

Known for

Overview

Known as
Munchin’ with Maddie
From
Vermont
Started sharing recipes
Instagram, summer 2018
Blog launched
September 2021

Mini bio

How it started.

Maddie grew up watching Food Network and cooking with her mom. She began posting recipes after her freshman year of college, initially as @macroswithmaddie.

A new perspective.

In early 2021, she returned as Munchin’ with Maddie, moving toward balanced eating and feel-good food. She launched her blog that September and later left corporate work to blog full time.

Recipes fans come back for.

Her recipe collection spans simple dinners, snacks and sweets. She has described her Cajun salmon orzo, soft pretzel bites and football-shaped garlic bread as viral recipes. Evite also credits her football pull-apart bread.

Creditschronological, newest first

Quotes

My goal is to help you have fun in the kitchenMaddie, Munchin’ with Maddie About Me

She describes the purpose behind her recipe sharing.

Trivia

  1. She graduated from Bentley University with a degree in Accountancy.
  2. She once wanted to become a professional cake decorator.
  3. She studied abroad in Vienna, Austria.

Find Maddie

Follow her recipes and catch up with Rooted.

Are you Maddie Ireland?

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