Massimo Bottura is the Modena chef behind Osteria Francescana, the family cooking videos Kitchen Quarantine, and Food for Soul, co-founded with Lara Gilmore to turn surplus food into shared meals.
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Ariston announced a relaunch across the Middle East and Africa with Bottura as its chef partner. The campaign centres on caring for family recipes and passing cooking traditions between generations.
prnewswire.co.ukRead Ariston’s announcementBottura and Lara Gilmore’s country guesthouse entered the 2026 list of The 50 Best Hotels at No. 18 and received the Lavazza Highest New Entry Award.
the50.comExplore Casa Maria Luigia at The 50 BestBottura joined HexClad’s council as the cookware brand announced its Italian launch. The announcement also introduced a three-year partnership with Food for Soul to support its community kitchens.
agenfood.itRead the HexClad announcementFormula 1 announced Bottura as the chef for The Out Lap at Monza on September 4 and 5. The planned dining experience paired courses inspired by his restaurants with stops at locations around the circuit.
Bottura and Gilmore received the first Avolta Legend Award in Milan for their work through Food for Soul. Avolta also announced support for Refettorio projects in Milan, Bologna, San Francisco and Harlem.
ansa.itRead the award announcementFollow along for cooking, the Francescana family and meals that bring people together.
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