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Chef Ajay Chopra’s page

Introduces Sobombae, a tribute to Mumbai

A launch announcement introduced Ajay’s Gurugram restaurant and its Bombae Tapas. The menu draws on the city’s Koli, Malwani, Parsi, Bohri and other food traditions.

hospitality.economictimes.indiatimes.comRead about Sobombae
#restaurant#mumbai food

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