Christy Lam
Christy Lam is the London food photographer and creator behind The Lazy Foodie, sharing cafés, pastries, restaurants and food-led travels.
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Latest
Christy’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.
Known for
Overview
- Based in
- London
- Known as
- The Lazy Foodie (@the_lazyfoodie)
- Work
- Food photography, short-form video and hospitality social media
- Early food writing
- Restaurant writing and photography for Felix in 2016
Mini bio
Early food writing.
By 2016, Christy was writing about London restaurants and taking food photographs for Imperial College London’s student newspaper, Felix. In a 2017 first-person piece, she described juggling food-blogger press breakfasts with her third year studying Chemical Engineering at Imperial.
Behind the camera.
Her own portfolio centres on photography, styling and short-form storytelling for food and hospitality businesses. She began managing TAB X TAB’s social media in October 2023 and reports that its Instagram following grew by 50% in her first three months.
More places, more stories.
Her projects include social media content for Fortitude Bakehouse, photography and videos for Firmdale Hotels’ London dining venues, and a July 2026 series showing Rabat as a food and travel destination for Visit Morocco.
Creditschronological, newest first
Photography and digital content
- 2026Visit MoroccoReels and photography featuring Rabat
- 2026FarhaSocial media and press photography
- 2024Fortitude BakehouseSocial media management and digital content, September to November
- 2023TAB X TABSocial media management and digital content from October
Food writing
- 2017Life in the blogosphere #tablesituationWriter, Felix
- 2016Minute trip to TaiwanWriter and photographer, Felix
Quotes
My love letter to some of the most beautiful spaces in London this yearChristy Lam, Instagram
The caption to her October 2026 collection of favourite London dining spaces.
Trivia
- Luk Yu Tea House has a family connection for her: her grandfather used to take her dad there.
- She studied Chemical Engineering at Imperial while attending food-blogger press events.
- Her TAB X TAB work included coffee cupping events and collaborations with Assembly and Oatly.
Find Christy
Follow her next café stop, pastry discovery or food-filled trip.
Are you Christy Lam?
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