Chef and Momofuku founder David Chang shares food, conversation, and the occasional kitchen mishap through television, books, and The Dave Chang Show.
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David’s happenings, collected from public sources, plus their backstory and Starbook, where fans write.
Dave makes Korean birthday seaweed soup while he and Chris Ying talk about getting older. Two guests at the counter offer a different view on parties and presents.
theringer.comWatch the birthday episodeDave serves spicy cold noodles, then joins Chris Ying and two guests to discuss the things that frighten them and what makes a fear irrational.
theringer.comWatch the fear episodeA kitchen family meal sets up a conversation about careers. Dave and Chris Ying ask guests about changing paths, being willing to fail, and whether a dream job is something to chase.
theringer.comWatch Dream JobsDave makes a stew as he and Chris discuss leaving without saying goodbye. Guests join a conversation that ranges from dinner parties to ghosting.
theringer.comWatch the goodbye episodeHis six-episode CNN series follows local recommendations across America. Travel companions include Cord Jefferson, Eric André, Cristela Alonzo, Gillian Jacobs, Christina Tosi, and Chris Ying.
cnnpressroom.blogs.cnn.comMeet The DetourFollow David’s food, conversations, and kitchen experiments.
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