Bringing his recipes to Home Chef
In a new interview, Nick discussed his limited-time Home Chef collaboration and its twelve meals. He picked shepherd’s pie as a comfort-food favorite.
Nick DiGiovanni is a chef, cooking creator and Knife Drop author who shares recipes, food challenges and collaborations, and judges Food Network’s 100 Cooks.
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Nick’s happenings, collected from public sources, plus his backstory and Starbook, where fans write.
In a new interview, Nick discussed his limited-time Home Chef collaboration and its twelve meals. He picked shepherd’s pie as a comfort-food favorite.
Nick announced a deal bringing his video catalogue to Netflix, with new episodes from Nick DiGiovanni and Nick’s Kitchen planned to arrive alongside their YouTube releases.
malaysia.news.yahoo.comRead Deadline’s report on Yahoo100 Cooks premiered on Food Network with Nick and Alex Guarnaschelli judging home cooks. Terry Crews hosts the competition.
His recipe series began airing on Food Network on Saturdays, bringing the cooking lessons from YouTube to television.
Guinness verified Nick’s record for the most subscribers to a food/cooking channel on YouTube: 35,700,000 on March 30, 2026.
Follow Nick for recipes, food challenges and a look inside his kitchen.
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