Saffron and pistachio meet in a dessert bar
Her kesar pista bars layer saffron, cardamom and pistachio cream over an almond flour crust. The recipe is vegan, gluten-free and soy-free.
veganricha.comKesar Pista Bars (Saffron Pistachio Cream Bars)#diwali#dessert
Compiled from a public source and linked above. Happenings link out to where they were published.
No notes yet