Bake Off winner, research scientist and author of Showstopping Cakes, Rahul shares carefully explained recipes that bring British baking and Indian flavours together.
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Rahul’s happenings, collected from public sources, plus his backstory and Starbook, where fans write.
St Margaret’s Braemar billed Rahul as the special guest for Talking Cakes with Peter Bakes, an evening of baking challenges, cake talk and audience participation.
stmargaretsbraemar.org.ukSee the venue’s event listingRahul returned for the New Year Bake Off, paired with fellow champion Giuseppe Dell’Anno in a special featuring returning bakers competing in teams.
radiotimes.comMeet the returning bakersRahul published a layered chocolate and pear cake with white chocolate buttercream, a caramel drip and poached pears on top. It also became his October newsletter’s Bake of the Month.
bakewithrahul.comBake the chocolate and pear cakeRahul shared his version of the classic sandwich cake, explaining the tweaks he uses for fluffy sponges with flat tops. The recipe finishes with jam, cream and optional strawberries.
bakewithrahul.comRead the Victoria sponge recipeA new recipe post paired apple sponge with ginger and cinnamon, caramel and a cream cheese frosting. Rahul introduced it as a comforting bake for autumn.
bakewithrahul.comRead the apple and caramel cake recipeFollow Rahul for recipes, baking tips and a little life beyond the kitchen.
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