A caramel tutorial for flan and chocoflan
Esmeralda shared how she prepares the caramel for her flans and chocoflanes.
Esmeralda Cardenas, known online as Esmeralda en la Cocina, shares Mexican home cooking, breads and desserts through recipes and step-by-step videos.
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Esmeralda shared how she prepares the caramel for her flans and chocoflanes.
Her banana pudding video includes a written ingredient list for the creamy dessert, with milk, egg yolks, butter and vanilla.
Esmeralda partnered with Remitly on a video about sending money to family, marking the post with #RemitlyPartner.
instagram.comWatch the Remitly partnershipEsmeralda shared her banana bread recipe with chocolate chips and yogurt, along with a written ingredient list fans can adjust to taste.
Her strawberry cheesecake tutorial uses a homemade strawberry jam to create the marbled filling.
Cook along with Esmeralda on her official channels.
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