A fish and chip challenge in the Yorkshire Dales
Kate shared her attempt at a 32oz fish and chip challenge at the Wensleydale Heifer in Yorkshire.
Kate Ovens is a British food creator sharing big restaurant challenges, food finds and the occasional giant pastry with fans on YouTube, Instagram and TikTok.
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Kate’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.
Kate shared her attempt at a 32oz fish and chip challenge at the Wensleydale Heifer in Yorkshire.
Kate took on a 1.2kg cream-filled doughnut at Bread Ahead Bakery. In the video description, she also told fans she had five food challenges lined up for the year.
Kate posted an eight-patty burger challenge at Meatcastles in Retford. The sponsored video also introduced the restaurant as part of the London Craft Beer Festival lineup.
Kate shared a sponsored fried-cheese challenge tied to Gurt Wings and the London and Bristol Craft Beer Festivals. She told viewers she planned to attend both festivals.
Kate released a video of two attempts at the lasagne challenge at Tom’s Pasta in Dalston. Her description put the portion at 2.5kg before the parmesan.
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