A new Hungry Lady Soup with sausage and gnocchi
Kat shared a sausage, gnocchi and kale soup, with a tip for browning cauliflower gnocchi so it holds together in the broth.
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Kathleen Ashmore
Kathleen “Kat” Ashmore is the chef behind Kat Can Cook, sharing satisfying family recipes, Hungry Lady Salads and the bestselling Big Bites cookbooks.
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kathleenashmore.comMake the soupTortellini joins the Hungry Lady Soups series
Episode two pairs prepared tortellini with chickpeas and greens in a hearty riff on pasta e ceci.
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Lemony chicken soup for fall dinners
Her latest Hungry Lady Soup combines chicken thighs, Israeli couscous, dill, parsley and crumbled feta. She also shares a chickpea swap for a vegetarian version.
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Banana bread inspired by her Nana
Kat published a version of her grandmother’s banana bread with brown butter and a cinnamon crumble topping.
kathleenashmore.comBake the banana breadNo notes yet
A shortcut turkey meatball lasagna
Kat shared a lasagna built around frozen turkey meatballs and blended cottage cheese, keeping preparation simple for family dinners.
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