Tomato rasam joins the recipe collection
Hari shared a Telugu recipe for tomato rasam, also called miriyala rasam or tomato charu.
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Hari Venkatesh Vankayala
Hari Venkatesh Vankayala shares Telugu cooking videos as hariscookbook, with Andhra favourites, biryanis, everyday curries and traditional sweets.
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Semiya dadyodhanam, with a family touch
Hari shared the semiya dadyodhanam his wife makes. The recipe pairs vermicelli and curd with a tempering of mustard seeds, ginger, cumin, curry leaves and cashews.
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Nellore fish pulusu with raw mango
His Nellore-style fish pulusu combines fish, tamarind, raw mango and brinjal. His tip: swirl the pot gently by its handles instead of stirring with a spoon.
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Ambur-style egg biryani
Hari posted an Ambur-style egg biryani recipe in Telugu, with @AMCIndia tagged in the video title.
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Tomato palli roti pachadi
Hari shared a Telugu tomato chutney recipe. The video description also links to the mortar and pestle used for the preparation.
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