Jessica Hylton Leckie
Jessica Hylton Leckie is the home chef, photographer and creator behind Jessica in the Kitchen, sharing approachable vegan meals, baking recipes and kitchen guides.
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Latest
Jessica’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.
Known for
Overview
- Known as
- Jessica in the Kitchen
- Work
- Recipe creator, photographer and videographer
- Started
- Jessiker Bakes, 2010
- Full time
- Food blogging since March 2016
Mini bio
How it started.
Jessica traces her love of baking to making chocolate cupcakes from scratch at 15. She later ran Jessiker Bakes while studying law, creating cakes and treats for clients.
Finding her direction.
The blog began as a showcase for her baking business in 2010. As savoury recipes became a bigger part of her cooking, she renamed it Jessica in the Kitchen in August 2014. Her own move to vegetarian eating helped shape its direction.
Making the leap.
After practising as an attorney, she moved into food blogging full time in March 2016. In a Google interview, she credited legal training with helping her stay organised and negotiate contracts. Google also reported a rise in traffic during 2020 as more people cooked at home and sought out Black creators.
Cooking through new chapters.
Jessica now shares vegan meals, desserts and kitchen guides. In her 2024 Food Blogger Pro interview, she explained how planning and delegating helped her take a year of maternity leave. In 2026, she returned to the subject of change on Tastemaker Talk, discussing how a creator’s brand can grow alongside their life.
Creditschronological, newest first
Recipes
- 2026Caribbean Black Beans and RiceRecipe creator
- 2022Vegan Chocolate Chip CookiesRecipe creator
- 2021Coconut Chickpea CurryRecipe creator
Podcast appearances
- 2026How Creators Can Turn Growing Pains Into GainsTastemaker Talk guest
- 2024Planning for Extended Time Away from Your Food BlogFood Blogger Pro guest
Awards
Quotes
My blog is my soul.Jessica Hylton-Leckie, Google Web Creators
In an August 2021 interview about moving from law into vegan recipe blogging.
Trivia
- She describes herself as self-taught, with help from her mother and grandmother.
- Coconut Chickpea Curry is the recipe she names as her favourite on her About page.
- Her It’s That Easy ebook includes a four-week meal prep guide alongside more than 70 recipes.
Find Jessica
Follow Jessica for vegan meals, baking and kitchen tips.
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Jessica in the Kitchen
Ebook
Jessica in the Kitchen