Pumpkin spice cookies for fall
She shared pumpkin cookies with cinnamon, dark chocolate and vegan marshmallows, inspired by a pumpkin spice latte.
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Emani Corcran
Emani Corcran is the creator of BLK + Vegan, sharing plant-based comfort food, meal prep ideas and recipes rooted in the dishes she grew up loving.
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blkandvegan.substack.comRead Emani’s postA second October meal prep menu
Her new meal plan brings together vegan popcorn chicken, smoky chili, roasted vegetables and pumpkin spice muffins.
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October meal prep, from tofu to chia pudding
She posted a menu of sticky basil tofu, chipotle black bean salad, mango chia pudding and roasted vegetables.
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Lasagna becomes a one-pot soup
Her lasagna soup combines pasta sheets, tomato sauce and vegan grounds, finished with homemade vegan ricotta.
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Broccoli cheddar soup joins the lineup
She shared a creamy vegan soup with broccoli, potatoes and carrots, topped with tofu bacon, chives and vegan cheese.
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