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Jeanine Donofrio

Jeanine Donofrio creates Love & Lemons, sharing vegetarian recipes, seasonal cooking ideas, and cookbooks that help make vegetables the heart of everyday meals.

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Jeanine’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.

Jeanine Donofrio Nov 5

A holiday-ready potato gratin

Jeanine shared au gratin potatoes with a garlicky cream sauce, onion, cheddar, Gruyère, and Parmesan, developed with Thanksgiving and Christmas meals in mind.

loveandlemons.comRead the recipe

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Jeanine Donofrio Oct 28

An update to her cornbread muffins

She updated her cornbread muffin recipe, adapted from her go-to cornbread. The post shares a butter-or-oil option and tips for keeping the muffins tender.

loveandlemons.comRead the updated recipe

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Jeanine Donofrio Oct 27

Homemade hot honey joins the pantry

Her new hot honey recipe uses honey, red pepper flakes, and apple cider vinegar. She shares ways to adjust the heat and use it in dressings or over pizza and roasted vegetables.

loveandlemons.comMake the hot honey

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Jeanine Donofrio Oct 22

A fall twist on the margarita

Jeanine published an apple cider margarita made with cider, tequila, orange liqueur, and lime juice, with tips for scaling it up for a gathering.

loveandlemons.comRead the cocktail recipe

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Jeanine Donofrio Oct 19

Talking cooking ruts on The Dinner Plan

In a conversation with Maggie Hoffman, Jeanine explained how preparing a sauce, pesto, or pickle ahead helped bring pleasure back to busy family dinners. The episode also shares her BBQ tofu bowls with apple ranch slaw.