Parsi food and film stories with Manoj Bajpayee
Kunal shared a Parsi meal with Manoj Bajpayee at SodaBottleOpenerWala for Ek Aur Plate, talking about childhood, theatre and his journey into films.
Kunal Vijjayakar is a Mumbai food presenter, writer and actor who explores street food, regional kitchens and the stories behind a meal on Khaane Mein Kya Hai.
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Kunal’s happenings, collected from public sources, plus his backstory and Starbook, where fans write.
Kunal shared a Parsi meal with Manoj Bajpayee at SodaBottleOpenerWala for Ek Aur Plate, talking about childhood, theatre and his journey into films.
At Kunwar Kalewa in Udaipur, Kunal explored Khad Maas and the tradition of sealing and slow-cooking meat underground.
Ashish Vidyarthi joined Ek Aur Plate at Adeshwari Biryani in Matunga. The meal included Kakinada chicken, egg veechu paratha and mutton biryani, with stories about acting and food vlogging.
Kunal followed a woman auto driver to one of Udaipur’s early sweet shops in an episode exploring the city’s lanes and local food.
For episode one, Munawar Faruqui met Kunal at Chinese N Grill near Mohammed Ali Road. Nihari, naan and stories of Junagadh and Mumbai filled the table.
Follow Kunal for the next meal and the stories that come with it.
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