A fresh look at Facing Heaven
Clare featured the fully vegan Chinese restaurant in London Fields, highlighting regional dishes, cold XO noodles and Hong Kong French toast.
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The Little London Vegan
Clare explores vegan food in London and beyond, sharing restaurant reviews, city guides and conversations with the people behind the food scene.
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Clare’s happenings, collected from public sources, plus her backstory and Starbook, where fans write.
instagram.comSee Clare’s featureVegan chip-shop favourites at Chippie
Her latest feature covered Chippie, the Jam Delish team’s temporary pop-up at Boxhall. The menu puts a Caribbean twist on vegan fish and chips and battered sausage.
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Plant-based barbecue at LD’s Kitchen
Clare shared a feature on LD’s Kitchen, known for vegan barbecue and hearty Sunday roasts. Her favourites include the ribs, chicken-style wings and mac and cheese.
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Café Petiole gets another visit
Clare featured the café from the team behind Tendril at Somerset House. Her guide picks out the tiramisu and quiche as favourites.
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A vegan cheese-and-wine stop in Camden
Clare highlighted The Cheese Cellar inside Purezza, formerly La Fauxmagerie. Her guide recommends the candlelit cellar for a date night and lists Camemvert as her favourite.
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