Parth Bajaj is an Indian baker, recipe creator and cookbook author who shares desserts, kitchen techniques and food travels on Instagram and YouTube.
At 100 nudges, fangea sends Parth’s team an official invite.
🔒 Star boosts open once Parth claims this page.
Parth’s happenings, collected from public sources, plus his backstory and Starbook, where fans write.
Parth collaborated on the limited-edition Mithai Got a Makeover collection, including Kashmiri Chilli Biscotti, Baked Rasgulla Pudding and Pistachio Blondie.
His eggless coffee bean cookies appeared in his Bake the Internet: 30 Days, 30 Viral Recipes series. The little cookies combine espresso and cocoa and are shaped like coffee beans.
Anuga Select India listed Parth for its No Bake Treasures session at the Culinary Corner, scheduled for 3 p.m.
anuga-india.comSee the official programmeParth posted a short baking video focused on chocolate cream cake.
He released part one of a video comparing McDonald’s across Asian countries.
Follow Parth for new recipes, baking lessons and food travels.
Fans built this page. Claim it to connect with them and unlock Star boosts, or request a takedown if you’d rather it not exist.
